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www.ConsiderEden.com In our organic fall garden here in North Texas, we have the following veggies growing: chard, broccoli, cabbage, cauliflower, kale, spinach, arugula, lambsquarters, dill, parsley, thyme, mints, oregano, lavender, basil, and some other random edible weeds. Send me your questions and video requests! And "funnily" is a word, I just had a brain fart and it sounded really weird- lol.